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Vettu Cake🧀🧀

  • Writer: Sreelatha Chandrakumar
    Sreelatha Chandrakumar
  • May 24, 2020
  • 1 min read

INGREDIENTS:

Maida - 1 cup

Egg - 1

Sugar - 1/4 to 1/2 cup powdered

Soda bicarbonate - 2 pinch

Salt - 1 pinch

Turmeric powder - a pinch

Oil - 1 tbspn

Milk - 1 or 2 tbspn


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Ready with the ingredients.

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Add egg to a bowl.

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Beat the egg well and then add sugar to it and mix.

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Beat it well until the sugar and egg combines well and turns smooth.

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Add maida and soda bicarbonate to it.

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Add little turmeric powder, 1 tbspn oil and a pinch of salt and knead well. Add milk to knead if necessary.

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Knead well and allow it to rest for at least 15 minutes,

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Put the dough on top of the counter top and roll it into a long cylindrical shape..

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Now cut into 8 parts.

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Cut in crosswise and keep it ready for frying.

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Heat oil. Keep it in medium flame and add the pieces into it.

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Once it turns golden brown, flip it over to the other side.

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Remove from fire once done.

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Ready to serve.😃😃

Tea time... ready to serve... you will definitely enjoy.😎😎













 
 
 

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