Onion Samandhi

INGREDIENTS:

Onion - 1

Red chilly - 4

Tomato - 1

Curry leaves - a few

Salt - to taste

Ready 😀😀

Cut the vegetables and keep it aside.

Heat oil in a pan.

Put all the cut vegetables and fry well.

Fry until it turns golden brown.

Once it turns cold, transfer it to a mixer.

Add necessary salt.

Grind it to a smooth paste.

Tasty onion chutney for dosa.

A simple and tasty onion chutney.... goes well for idly and dosa😎😎