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Bread Pakora

  • Writer: Sreelatha Chandrakumar
    Sreelatha Chandrakumar
  • May 23, 2020
  • 1 min read

INGREDIENTS:

Bread - 4 slices

Onion - 1

Carrot - 1/4

Green chilly - 1

Ginger - a small piece

Curry leaves - few

Fennel seeds - 1 tspn

Maida - 3 tbspn

Salt - to taste


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Ready to start😎

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Break the bread slices into small pieces.

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Add all the cut vegetables and fennel seeds.

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Mix the vegetables with the bread pieces.

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Add 3 tbspn maida and salt and mix well. Add 1/4 glass water.

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Add water and make it into fine paste.

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Take a spoonful and put it into the hot oil for frying.

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Once the pakora is done, remove from oil.

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Yummy pakora ready.



Crispy and delicious, a tasty tea time snack.. do try and enjoy.😎😎







 
 
 

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